When coffee was discovered in the 15th century, suddenly there was an alternative to alcohol, which everyone drank at that time.
The connection between coffee and alcohol dates back to the 19th century. Nowadays, with the renewed revival experienced by the field of cocktails in Israel and around the world - coffee is an original and refreshing twist to an alcoholic drink, especially if its flavor profile is accurate and its quality is high.
The connection between the caffeine that energizes and stimulates, and the alcohol that makes you dizzy, yields an interesting and cool combination of the two.
