קורס בריסטה מתקדם

קורס הבריסטה המקצועי, שכולל 4 מפגשים שמקיפים את כל הנושאים להפיכת בריסטה מקצועי ומיומן

contact

Course location

The length of the course

4 sessions
Each session 3 hours (12 in total)
Beginning on July 15-18

cost

Launch price:
1800 instead of 2100 NIS

What will we go through in the course?

Session 1: The basics of coffee

The origin of the coffee fruit and processing processes
Different coffee roasting levels and their effect
A joint roasting run
Professional cupping and tasting

Session 2: Filter coffee

Exposure to the filter drinks
How the third wave connects to infusions
Preparation steps and recipes
Practical brewing practice

Session 3: Espresso

Brewing recipes for the different types of coffee
Accurate calibration and grinding accents
Practicing espresso infusions
Learning to close and clean the machine

Session 4: Milk

The right texture for milk
Tips and highlights for proper whipping
Exposure to the various milk drinks
Latte Art

Who is the course suitable for?

- He who has coffee is his greatest love
- People who want to acquire professional and comprehensive knowledge about the barista world
- Anyone who makes coffee at home and wants to dive deeper and learn much more
- People looking for a job in the coffee field or opening a future business
- Bartenders who want to become baristas

Additional highlights

- The course is limited to 8 participants and takes place in our studio only.
- The course is also suitable for vegans (use of alternative milks).
- It is not possible to register only for a meeting/part of the meetings of the entire course.
-Receiving a training certificate at the end of the course.

To leave contact details: barista course

Banner Image
Banner Image

You might prefer it

Barista basics workshop

You might prefer it

Latte Art workshop